Thus far, my family has enjoyed our Fathers Day as I made a brunch for our dads.  Eggs “Bennett” (what we call eggs Benedict with cheese sauce instead of hollandaise), Apple pie french toast, sausage, bacon, fresh fruit (cantaloupe, strawberries, blueberries, bananas) and OJ. They picked our meal. 🙂 It’s also a bittersweet day as […]